⭐⭐⭐⭐ 4/5 — L Ramos
This restaurant can handle large parties with separate rooms for overflow and large parties. We went here after a recent family event. With a party of almost 30 people, they were able to accommodate us. They deftly asked how we wanted to break up the check before ordering, which is rare. Drinks were on the house (fountain drinks) which was nice. We ordered mostly breakfast but also tried general fare. Overall the food was fine, breakfast and lunch items were very good but dinner entrees were just ok. We ordered the meat loaf expecting something a bit more, but were disappointed, it failed to meet expectations, maybe we received the last portion of the overall dish, but it failed to please. Service was good/very good. The main waitress was excellent but her helper seemed unable to accommodate most requests. Large parties can be a terror and good helpers can make the difference. I would come back again and eat here, it's a fine establishment for breakfast and lunch, dinner I would have to come back for a very more times to determine the validity of the dinner menu.
⭐⭐⭐⭐⭐ 5/5 — Cristen Hoagland-Easton
This place always looks busy, but it worked out that we stopped today. $50 for 2 adults and 1 child. Service is great. We were immediately greeted and seated at a clean table. Server was there quickly. We had drinks right away. The table was already stocked with condiments- that were full. Our order was taken and perfectly executed. The food was delicious. It was a neat perfect experience. We were there about 3pm ish, by design so that it wasn't crowded. It was obvious to me they're used to busy and seem to have everything under control. Even the parking lot was being cleaned as we left- that is such an important detail for me and shows the owner and staff have pride in their business. The menu has a lot of options and you can get breakfast after 11 am. We all left happy and full. Adding first place to our favorites list.
⭐⭐⭐⭐⭐ 5/5 — Diane Bukatman
I grew up on Long Island, the epicenter of terrific diners. This diner held up the banner to all of those great diners.
The staff, especially our waitress, was fantastic - Friendly, charming, eager to help and they knew the menu well.
My husband had the Broiled Seafood Platter that was huge. It had stuffed shrimp, 3 really good crabcakes, broiled fish. It was wonderful. I had the Flounder Stuffed with Crab, which again was devoid of filler and the fish was cooked perfectly.
What really blew us away was the Chocolate Mousse Cheesecake that we got on impulse on our way out. As a pastry chef, I must say there was absolutely NOTHING I could have done to improve that slice of cake.
⭐⭐⭐⭐⭐ 5/5 — Sarah P
We were able to rent the private room for 4 hours to have a party. We chose the buffet, which gave us a choice of 3 hot food items and included mashed potatoes, salad, bread, and a veggie tray; drinks included soda, tea, water & coffee. We were able to bring our own cake in and alcohol, and they let us put up some decorations and bring in music to play. The staff was very sweet and on top of making sure everything was always full and we were doing well. The food was delicious, and the room itself was quite large and very clean.
⭐⭐⭐⭐⭐ 5/5 — Steve Plaskon
In town on a business trip. The service great. Very fast and friendly. The menu was similar to many diners. The portions were large and the price was reasonable. In fact for similar items the prices were slightly less than the diner back home in upstate NY. The food was also very delicious especially the bean soup. The marinated chicken breast had a good flavor but was a little dry. I recommend for a family dinner experience.
⭐⭐⭐⭐⭐ 5/5 — Jamie Lin
First time coming here with my family and the food is really good. It's not too salty and seasoned perfectly. We tried all of the soups and I recommend the French Onion soup and the Lobster bisque. The alfredo was also really good as it tasted buttery and creamy. The staff is also very wonderful. I would definitely come here again to try other foods!